Thursday, February 28, 2008

Pizza for under $3 - Homemade Hannah Here!

In following the topic of my last post in which I said I was going to take the tack of making more homemade food, last night, I made pizza for the boys with fresh pizza dough, which, incidentally, now costs $1.29 not 99 cents any longer at Trader Joe's, with a bit of pasta sauce to which I added pureed vegetables and some shredded Chedderalla cheese since I didn't have mozarella. The boys loved it and considering the cost of everything, I think it probably cost maybe $2.50 all told. I felt good that it was a healthy meal while also inexpensive. One of my next posts is going to feature a comparison of grocery costs in various parts of the country. Let's see what's really going on!

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